Chocolate Fudge Bars Recipe

Top 60 Fudge Recipes For Paleo And Vegan Diets, Shipped Right to Your Door

Suggested Cookbook
Top 60 Fudge Recipes For Paleo And Vegan Diets, Shipped Right to Your Door

Chocolate Fudge Bars Recipe

Rich, dense, and oh-so-chocolatey, these chocolate fudge bars. They're ideal for satisfying your sweet tooth, and they're simple to make with pantry staples. Serve as a dessert or snack at any time of day.

Ingredients

1/2 cup unsalted butter
Two large eggs
1 cup granulated sugar
1/4 teaspoon salt
1/2 cup all-purpose flour
1 teaspoon vanilla extract
1/2 cup cocoa powder (unsweetened)
1/2 cup semisweet chocolate chips

Time Needed

Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes

Instructions

Preheat the oven to 350 degrees Fahrenheit (180 degrees Celsius).
Using parchment paper, line an 8-inch (20-cm) square baking pan.
In a medium saucepan over low heat, melt the butter.
Stir the sugar and cocoa powder into the melted butter until smooth.
Remove the saucepan from the heat and set aside for a few minutes to cool.
In the saucepan, whisk together the eggs and vanilla extract until the mixture is smooth and shiny.
In the saucepan, whisk together the flour and salt until well combined.
Incorporate the chocolate chips.
Smooth the surface of the batter with a spatula after pouring it into the prepared baking pan.
Bake the bars for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Allow the bars to completely cool in the pan.
Serve the bars cut into squares.